A Year of Mennonite Cooking

A Kansas woman finds her grandmother's cookbook and begins a journey from the familiar to the strange recipes from her heritage.

Tuesday, August 16, 2011

Cinnamon Flop and Going Back

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"We have to allow ourselves to be loved by the people who really love us, the people who really matter... " C. Joybell C. ...
3 comments:
Wednesday, December 8, 2010

Some final thoughts: Sand Tarts or Saint Hearts

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Well, this is it! The final blog. It is a few weeks shy of a year but with over 52 entries, I am feeling it is time to turn my attention to ...
6 comments:
Wednesday, November 24, 2010

How Sweet It Is: Pumpkin Ice Cream Pie

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"How sweet it is!" I have heard this exclamation from the lips of my father countless times whe he savors the sight, smell and tas...
8 comments:
Wednesday, November 10, 2010

Happy Happy Birthday: Whoopie Pies

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Oh my, the whoopie pie. As much fun to say as it is to eat. I made these to celebrate my youngest daughter's 18th birthday. It is a bitt...
3 comments:
Sunday, October 31, 2010

For all the Saints: Ellen's Cookies

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Friends and family love these cookies. I witnessed my husband's enthusiastic response as he prepared to partake of a fresh warm cookie t...
1 comment:
Sunday, October 24, 2010

Not Talking Turkey: Mock Turkey

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Wow! November is almost here which for many of us, causes our minds to turn to turkey. Or, mock turkey as the case may be. There is a recipe...
Saturday, October 16, 2010

The Mennonite tries Methodist: Chicken and Noodles

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Recently the big downtown food event of the year was happening in our quaint little village . Taste of Newton, kickoff to the Bethel College...
1 comment:
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